Description
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
Dairy products include food items such as yogurt, cheese, and butter. A facility that produces dairy products is known as a dairy, or dairy factory.
It is an organic chemical compound that has a distinctive pungent odor and sour flavor, recognizable as the scent and flavor of vinegar.
a white crystalline salt NH4HCO3 made by passing carbon dioxide through an aqueous ammonia solution and used chiefly in baking powders and in fire-extinguishing compositions.
Also known as sodium, sodium tetraborate, or disodium tetraborate, is an important boron compound, a mineral, and the salt of boric acid. It is usually a white powder consisting of soft colorless crystals that dissolve easily in water.
Calcium carbonate appears as white, odorless powder or colorless crystals. Practically insoluble in water.
flake mass of white color, very hygroscopic, very soluble in water and alcohol.
Citric acid is a weak organic acid found in citrus fruits. It is a natural preservative and is also used to add an acidic (sour) taste to foods and soft drinks.
also known as calcium acetylide, is a chemical compound with the chemical formula of CaC2. Its main use industrially is in the production of acetylene and calcium cyanamide.
best known as a preservative used in processed foods and beverages to extend shelf life, though it has several other uses. It is an odorless, crystalline powder made by combining benzoic acid and sodium hydroxide.
often called “water glass” and is ordinarily supplied as a colorless, viscous water solution displaying little tack.